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DINNER MENU

Corn + Nori Fritters 13

Crispy Corn Fritters, House-Made Aioli, Coconut Chimichurri, Nori Seasoning

Reuben Gyozas 15

Hand-Made Reuben-Style Dumplings, Wasabi Mustard, Sweet Soy, Green Onion

Beef + Beet Tartare 18

Pickled Beets, Caper, Fresh Dill, Green Goddess, Mustard Yolk, Wonton Crisps

Tuna Crudo 19

Yellowfin Tuna, Muối Ớt Xanh Sauce, Pickled Mango + Red Onion,

Pandan Oil, Toasted Peanut, Radish, Fresh Herbs

Sourdough 8

House-Baked Scallion Sourdough, Caramelized Onion Butter

Miso Eggplant 16

Cashew Miso Sauce, Grilled Gai Lan Chimichurri, Cripsy Garlic, Chilli Oil, Cashew Crumble

Gunpowder Roast Carrots 15

Honey Glazed Carrots, Gunpowder Seasoning, Whipped Feta, Pumpkin Seed Butter, Candied Pumpkin Seeds

Grilled Broccoli Salad 17

Radicchio, Fried Togorashi Rice Noodle, Salted Egg Yolk,

Yuzu Kosho Vinaigrette, Mandarin, Toasted Peanut + Sesame

Greenland Garden Tomato + Burrata Salad 18

Roasted Tomato Vinaigrette. Sesame Chili Oil, Grape,

Toasted Sourdough, Bonito Flake, Thai Basil

Loaded Baked Potato Gnocchi 22

House-Rolled Gnocchi, Bacon Bits, Sautéed Kale, Crispy Fried Potato, Sauerkraut Beurre Blanc

Tamarind Sablefish 30

Maple Hakurei Turnip, Bok Choy, Chili Oil Fermented Kohlrabi Broth,

Black Vinegar, Dill Oil, Tobiko, Scallion Yuzu Kosho Relish

Seared Scallops + Lo Bak Go 30

Smoked Goldeye Lo Bak Go, Black Bean Chili XO, Napa Cabbage, Dehydrated Apple, Fermented Radish Beurre Blanc

Japanese Karaage Fried Chicken 26

Japanese-Style Fried Chicken, Spicy Mayo, Fermented Genmaicha Slaw, Sweet Soy, Avocado, Bonito

Harissa Braised Beef Shank 28

Adagio Acres Grits + Fermented Carrot Sauce, Marinated Green Tomato,

Grilled Gai Lan, Feta Cheese, Pickled Red Onion

VEGAN MENU

Corn + Nori Fritters 13

Crispy Corn Fritters, House-Made Vegan Aioli, Coconut Chimichurri, Nori Seasoning

Sourdough 8

House-Baked Scallion Sourdough, Maestri Oleari Olive Oil, Balsamic

Miso Eggplant 16

Cashew Miso Sauce, Grilled Gai Lan Chimichurri, Cripsy Garlic, Chilli Oil, Cashew Crumble

Grilled Broccoli Salad 17

Radicchio, Fried Togorashi Rice Noodle, Yuzu Kosho Vinaigrette,

Mandarin, Toasted Peanut + Sesame

Gunpowder Roast Carrots 15

Sweet Chili Parsnips, Gunpowder Seasoning, Yam Hummus, Candied Pumpkin Seeds, Gremolata

Greenland Garden Tomato Salad 18

Roasted Tomato Vinaigrette. Sesame Chili Oil, Grape,

Avocado, Toasted Sourdough, Thai Basil

Crispy Tofu 22

Maple Hakurei Turnip, Charred Cabbage, Miso Sunflower Sauce,

Scallion Yuzu Kosho Relish, Lotus Chip, Pea Shoot

Lentil + Grilled Gai Lan 18

Fermented Carrot Sauce, Marinated Green Tomato,

Pickled Red Onion, Toasted Almond

Japanese Karaage Fried Mushrooms 26

Japanese-Style Fried Woodear Mushrooms, Fermented Genmaicha Slaw, Sweet Soy, Avocado, Vegan Mayo