DINNER MENU
corn + nori fritter 13
crispy corn fritter, house-made aioli,
coconut chimichurri, nori seasoning
reuben gyoza 15
hand-made reuben dumpling, house-brined kraut,
wasabi mustard, sweet soy
beef + beet tartare 22
green goddess sauce, mustard yolk,
pickled beet, fresh dill, crispy wonton
tuna crudo 19
yellowfin tuna, muối o’t xanh sauce,
pickled mango + red onion,
pandan oil, toasted peanut, fresh herbs
spring onion sourdough 10
house-baked spring onion sourdough,
caramelized onion butter,
scallion + labneh seasoning
gunpowder roast carrot 16
honey glazed carrot, gunpowder seasoning,
whipped feta, pumpkin seed butter,
candied pumpkin seed
greenland garden tomato + burrata 20
sesame chili oil, grape, bonito flake,
sourdough crouton, roasted tomato vinaigrette
spicy green bean 17
hemp butter, black vinegar sambal glaze, hemp shio,
pea tips, sesame seed, crispy garlic
pork belly + pickled plum 26
black pepper + oyster sauce, grilled lettuce,
shaved fennel + pomelo salad,
black bean ranch, crispy shallot
prawn gnocchi 25
roasted hakurei turnip,
fermented carrot massaman curry,
pickled eggplant relish, grilled gai lan,
daikon + radish, herb oil
pan-seared ling cod 30
honey mustard glaze, lime leaf corn risotto,
fermented bok choy + snow pea salad,
yuzu kosho scallion relish, toasted sesame
seared scallop + lo bak go 30
smoked goldeye lo bak go,
black bean chili xo, napa cabbage,
dehydrated apple,
fermented radish beurre blanc, celery oil
japanese karaage fried chicken 26
japanese-style fried chicken, spicy mayo,
fermented genmaicha slaw,
sweet soy, avocado, bonito flake
grilled butcher’s steak 29
fried cauliflower salad, zucchini,
yellow curry vinaigrette, edamame,
roasted pepper sauce, candied cashew
corn + nori fritters 13
crispy corn fritter, house-made vegan aioli,
coconut chimichurri, nori seasoning
tamarind braised jackfruit arepa 14
green curry tomato coconut sauce,
pickled cauliflower + red onion, fresh herbs, crispy garlic
sourdough 10
house-baked spring onion sourdough,
meastri oleari olive oil, balsamic vinegar
greenland garden tomato + avocado 19
sesame chili oil, grape, sourdough crouton,
roasted tomato vinaigrette
fried cauliflower salad 19
roasted zucchini, edamame, yellow curry vinaigrette,
roasted pepper sauce, candied cashew
spicy green bean 17
hemp butter, black vinegar sambal glaze, hemp shio,
pea tips, sesame seed, crispy garlic
crispy tofu 22
snow pea + fermented bok choy salad,
charred corn, napa cabbage, eggplant miso sauce,
yuzu kosho scallion relish, black vinegar reduction
french green lentil 23
fermented carrot massaman curry, grilled gai lan,
roasted hakurei turnip, daikon + radish, herb oil
japanese karaage fried mushroom 26
japanese-style fried woodear mushroom,
fermented genmaicha slaw, avocado,
vegan mayo, sweet soy
VEGAN MENU
chocolatier 10
dark chocolate ganache,
coconut + almond cookie crust,
salted butterscotch,
espresso ice cream, candied hazelnut
cheesecake 10
roasted parsnip + black sesame cheesecake,
orange coulis, sesame tulie
bananas foster 11
puff pastry banana, vanilla ice cream,
butter spiced rum caramel, pecan crumble
brown butter mochi cake 11
roasted apple campari sorbet,
cornflake crumb,
dolce de leche sauce
pear upside-down cake 11
poached pear, apple cider reduction
spiced cashew pumpkin ice cream