corn + nori fritter 16

crispy corn fritter, house-made aioli,

coconut chimichurri, nori seasoning

reuben gyoza 18

hand-made reuben dumpling, house-brined kraut,

wasabi mustard, sweet soy

beef + beet tartare 23

green goddess sauce, mustard yolk, pickled beet,

fresh dill, crispy wonton

yellowfin tuna crudo 21

cured yellowfin tuna, citrus kosho coconut sauce,

fermented strawberry granita,

puffed wild rice,

serrano pepper, thai basil, pandan oil

spring onion sourdough 13

house-baked spring onion sourdough, caramelized onion butter,

scallion + labneh seasoning

grilled broccoli salad 20

mandarin orange, radicchio, almond miso, yuzu kosho vinaigrette,

crispy 5-spice chicken skin, toasted almond

gunpowder roast carrot 19

honey glazed carrot, gunpowder seasoning, whipped feta,

pumpkin seed butter, candied pumpkin seed

halloumi salad 22

golden beet, radish, ya pear, citrus miso vinaigrette,

candied walnut, dates, chili honey

black pepper pork belly 31

black pepper + oyster sauce, carrot massaman curry, crispy brussels sprout,

tamarind vinaigrette, pickled eggplant relish, toasted peanut

loaded baked potato gnocchi 26

sauerkraut beurre blanc, charred brussels sprouts,

bacon bits, leek, scallion, hickory sticks

ling cod + saffron squash risotto 34

pan seared ling cod, roasted delicata squash,

fennel + orange salad, yellow curry vinaigrette,

fresh herbs, toasted almond, chili oil

seared scallop + lo bak go 38

seared scallop, smoked white fish lo bak go,

black bean chili xo, napa cabbage, dehydrated apple,

fermented radish beurre blanc, celery oil

additional scallop 8

japanese karaage fried chicken 31

japanese-style fried chicken, spicy mayo,

fermented genmaicha slaw, sweet soy, avocado, bonito flake

braised beef shank 37

coffee shoyu mushroom jus, seared cabbage,

black bean ginger vinaigrette, 5-spice chestnut puree,

mustard green relish